[FōMū] ice cream is made from scratch with carefully sourced, plant-based ingredients. Our signature ice creams are made with coconut milk and a blend of organic, natural sweeteners. Our products are all natural, preservative-free and made by hand, with no shortcuts.
We peel and chop fresh avocados, bananas, and corn. We make our own house made habanero and fresh mint extracts. We bake all of our own brownies, cookies, and other inclusions from scratch in our bake shop. We churn our ice cream using little air to create a creamy, gelato-like consistency, resulting in a pure-tasting and silky-textured bite.
Each of our signature flavors, rotating specials, and seasonal flavors are made in small batches to ensure that every hand-packed scoop or pint is as fresh and delicious as possible. In addition to our signature coconut base, we also use a variety of scratch-made almond, cashew, and fruit-based blends for our limited batch offerings.
Ice Cream Novelties
We offer a seasonal assortment of fun-to-eat novelty ice cream treats including ice cream cakes, bars, chocolate chip cookie sandwiches, FoMu ChocoTacos, and other seasonal treats.